Virginia Beach, Virginia 2021-07-21 16:59:44 –
Virginia Beach, Virginia (WAVY) — On a map since the early 1960s Plaza bakery Founded by the Freeman family, it is now in the hands of Crystal Spellman.
Former educator bought about the same amount of bakery in October Half of the country’s minority ownership The business was permanently closed.
“It was very difficult because some people were still afraid to come out,” Spellman said.
Another hurdle was to duplicate local favorites such as the popular Plaza Bakery Petit Fours.
“Our petit fours are the most popular item, which is one of the things we really work hard on, because we can’t keep them on the shelves,” Spellman said. .. They are labor intensive, but addictive and tasty.
Spellman shared how they were built. “We have pots that start with the whole cake, slice each one individually and then chill it individually on ice. You need to freeze it to dry properly. Then they come out for the decorating process. “I will,” said Spellman.
The work brings back sweet memories to loyal customers such as George Badet. For Birdet, the bakery brings back nostalgic memories from his childhood.
“My parents got a birthday cake from there and didn’t miss going to Princess Anne Park for a picnic,” Birdett said.
However, Spellman is concerned that this trend could be a recipe for disasters, as infection numbers are moving in the wrong direction. This week, Virginia reported the most new cases of coronavirus in two months.
Spellman has five employees and plans to expand its product at Hilltop locations. She hopes that vaccination and mitigation efforts will contain life-threatening viruses.
“Now we have faith and want to make sure we are still here for those who need to pick me up.[in the form of desserts].. We’ve been involved with this coronavirus for a long time and we want to give our customers that happy moment and get the sweets that make them happy, “says Spellman.
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