St. Louis, Missouri 2021-06-04 21:45:00 –
ST. St. Louis (KMOV.com) –A classic St. Louis feature appeared on the cooking channel show “Restaurant Recovery,” providing financial assistance to restaurants that were hit hard by the COVID-19 pandemic.
The episode is streamed on Disney + and is currently available on the Cooking Channel on Tuesday. The episode will air on CT at 7 pm on June 4th.
Crown Candy Kitchen is one of 10 companies selected in 10 markets to receive a visit from Raising Cane founder Todd Graves and receive $ 100,000 to accelerate recovery.
Founded 107 years ago, the 107-year-old candy shop and diner are owned and run by Andy and Sherry Karangeff, and have been family-owned for three generations. The pandemic has hit the biggest sales of Easter candies seriously, and couples are unable to pay themselves throughout the pandemic and use their personal savings to maintain staff employment.
Crown Candy’s Restaurant Recovery episode to air on Cooking Channel | St. Louis News Headlines Source link Crown Candy’s Restaurant Recovery episode to air on Cooking Channel | St. Louis News Headlines