‘Great American Deli Schlep: Deerfield man visits 42 delis by motorcycle, raising thousands to fight food insecurity – Fresno, California

Fresno, California 2021-09-14 14:43:48 –

Chicago-A man in the northern suburbs traveled 15,000 miles to visit the best Jewish deli in all states-and used his motorcycle mission to combat food insecurity.

Steve Good had a great summer. Goode left Deerfield’s home for 75 days and visited dozens of deli in the United States.

Goode’s love for motorcycles began as soon as he was old enough to get a license. His father said he sold Steve’s bike while he was on a trip to California before attending the University of Illinois at Urbana-Champaign.

“I said,’You can’t do that!’ He said,” Stop me, “Good said. “But as soon as I graduated from college, I bought a bike and started riding again.”

The 1972 incident wasn’t enough to create a rift between father and son-they had been in business together for nearly 40 years.

The 67-year-old is not a stranger, especially for those with few travelers. After retiring in 2012, Goode had more time to go on major motorcycle trips. His previous long-distance trips included visiting all national parks, all 48 neighboring states, and the four “corners” of the country. Goode said he prefers to regain the road, which has less traffic and “knows what America is”.

“The best part of running a bike over long distances is just the amount of beauty you can see in this country,” Goode said. “When I traveled to the national park (…) I joked with my wife.” I saw the Sistine Chapel, the statue of David and the Mona Lisa all on the same day. “It was really great. ”

Goode’s latest itinerary arrived in his inbox when a friend sent him a map he created. Nosher, Depicts the best Jewish deli in all states.After starting route mapping and mileage calculations, Goode’s wife, Judi, suggested that he be a partner. MAZON: Jewish reaction to hunger.. The mission of a non-profit organization is inspired by Jewish values, but aims to end the hunger of people of all faiths and backgrounds in Israel and the United States.

Together with the Mazon, Goode named the vehicle the “Great American Waffle Company”, capturing the easy-going nature of the journey and nodding to its underlying cuisine and culture.

Goode is also familiar with Hebrew humor as a member Jewish Motorcycle Alliance, An international organization for Jewish motorcycle enthusiasts.Of the group Chapter 33 has a “funny” name Like “Kosher Hog”, “Shalom and Chrome”, “Hiller’s Angel”, “Chai Wei Rider”.

Shrep was originally set for May 2020, but has been postponed due to a pandemic. When he first began coordinating with MAZON, the organization said there were 38 million Americans (equivalent to the entire Canadian population) who dealt with food insecurity. That is, they didn’t know where the next meal would come from. COVID caused twice the need: roughly Today, 80 million Americans suffer from food insecurity, According to the organization.

“It doesn’t matter where you are in New York, California or Kansas. Some people have problems,” Good said.

On the 75th, 42 deli, 14,800 miles later, Goode completed his voyage at Jake’s Deli in Milwaukee.

“The trip was pretty intense,” Goode said of the road hazards and weather conditions he encountered along the way. I hit the road around 6am every day, stopped my car around 10pm and went to sleep. I bumped into a selfish tire on the New Jersey Turnpike. He survived a lot of rain, including the Texas monsoon. He rerouted northwestern Pacific and rode most of the Great Plains under a hazy sky as a wildfire was burning.

However, staying at his brother’s house in Scottsdale, Arizona brought with it a unique horror.

Goode was repacking his luggage the night before his departure and saw something move. It was a scorpion.

“It scared me of the living sunlight!” He said.

He grabbed the bag with the scorpion, threw it out, and saw the creature run away.

“I was absolutely surprised. If he was in the bedroom, where would his brother be? Where are his other friends?” Goode said. “I must have checked under the bed 25 times before going to bed that night. I pulled all my luggage away to make sure there were no scorpions in the room.”

But the challenge was offset by the great rewards of a hearty diet and many new connections.

“My wife (phrase) created’new friends, old food’,” Goode said. “That’s what I really stole. If you want a deli somewhere in the country, call me! I know everyone!”

According to Goode, almost every deli was family-owned and each had its own story and personality of origin.

One outstanding thing is Herschel’s East Side Deli At Reading Terminal Market in Philadelphia. Stephen Safen opened a deli in 2000 to honor his uncle’s legacy, which helped Safen’s father escape the Nazi invasion of his Polish hometown.

“It’s just a heartwarming story,” Goode said. “Without my uncle, his father wouldn’t have done it.”

Bern BaumAnother family-owned deli in Fargo, North Dakota is owned by a couple whose husband is Jewish and whose wife is Scandinavian. The restaurant offering incorporates both cultures.

New Orleans Stein Deli Counterculture is everything.

“It’s run by a lawyer who didn’t want to be a lawyer. His business card is modeled after Starbucks, and his title is” Owner / Head Jerk, “” Good said. “It’s like an old hippie running a delicatessen. He knew all the clients who came in (and) they love him. It was a lot of fun. ”

Mookey’s Deli It was opened last year by a New York expatriate in Cary, North Carolina. Atman’s Celebrating 105 years of business in Baltimore.

“It was just a fascinating cross section of America,” Goode said.

He also enjoyed making connections with fellow Jewish motorcycle alliance members and other people he met on the road. In an interview with a Seattle reporter, he discovered that she was a childhood friend of Chicago’s South Side and a college roommate who currently lives in Boston.

“So here I’m sitting in Seattle with an unrelated party, I happen to mention this guy’s name, and Boston has a connection,” he said. “It’s never as far away as Boston and Seattle.”

The greatest “wow” moment of travel took place on the winding Utah road.

“I’m driving, and it’s just beautiful,” Goode said, explaining the sun peeking through the peaks and rivers that run along the road. “And I can do this physically, I can do it economically, I have a family who helped me do this, and I have the opportunity to travel around the country and make new friends. I shed a little tears about what happened. How lucky I was to be able to make this trip and have this opportunity shocked me of all kinds. rice field.”

As of September 1, Goode’s Great American Deli Schlep has raised over $ 18,000 for MAZON. To read Goode’s travel blog or make a donation, please visit:

‘Great American Deli Schlep: Deerfield man visits 42 delis by motorcycle, raising thousands to fight food insecurity Source link ‘Great American Deli Schlep: Deerfield man visits 42 delis by motorcycle, raising thousands to fight food insecurity

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