Looking for a Job? Stop by Central Standard on June 28 – Milwaukee, Wisconsin

Milwaukee, Wisconsin 2021-06-24 17:02:43 –

The new location for the Central Standard Craft Distillery is 320E. Before opening in Clybourn St., co-owners Evan Hughes and Pat McQuillan are looking for new employees.Owners are trying to fill, as well as a few new hires 46 positions.. They hold two job fairs in the parking lot on Monday, June 28th, from 10am to noon and from 2pm to 4pm.

As a unique signature bonus, all new employees interviewed after June 28th will receive a tasting kit containing a bottle of Central Standard Premium Spirits such as Red Cabin Bourbon, Door County Vishnovka, North Wisconsin Brandy, or in August. An open distillery. Of course, new employees must be at least 21 years old to receive the bottle.

“It’s a tough job market, especially in our industry,” says McKillan. “We hope this unique contract will give people a chance to see us and our jobs. Our on-site team is an uplifting cocktail that we intend to bring. , Extremely important to provide a culinary and service experience. The new downtown Milwaukee Distillery. “

In January, Hughes and McKillan signed a contract to purchase the Wisconsin Leather Building. Built in 1874, this building is one of the oldest downtown Milwaukee buildings. Once refurbished, the previously vacant three-story 11,700-square-foot building will be transformed into a new distillery home with tasting rooms, tour operations, restaurants, event spaces, and a rooftop patio through a multi-million dollar project. It changes to.

In addition, the refurbished space will house a 100 gallon pot still and will produce all the spirits offered and sold on site. The building also features loft office space for future tenants.

The rehab of the Classic-Cream-City-Brick building begins shortly after the trading ink dries, and Central Standard has already booked weddings and corporate tastings in the new event space.

“Our goal is to bring people back downtown and enjoy the first cocktail of the evening with us before experiencing the wonderful Milwaukee restaurant and bar scene,” says Hughes. “Now we are looking to hire the best staff in the world to bring our brand to life in this new space. We are confident that it will be a destination for both Milwaukee people and guests outside the city. doing.”

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