Atlanta, Georgia 2021-06-22 17:48:36 –
After a delay of over a year Abbey singerThe first restaurant in Pratt Pullman Yard opened quietly on the same day. The first major art show of 27 acres of development, Van Gogh: Immersive experience.. The 1,800-square-foot restaurant serves what co-owner Mike Horn describes as “Midwestern comfort food.”
“We cook dishes that go well with beer and cocktails,” he says of where he wants to be a hangout in Kirkwood’s neighborhood. “We are aiming for family-friendly cooking and sharing.”
Business partners Horn and Jeffrey Peterson planned to move from Minnesota to Atlanta in 2019 and open a small restaurant in June 2020. The pandemic upset their plans. Horn learned of Maureen Mehren (who owns Pullman Yard with her husband Adam Rosenfeld) at art school, and after working in the film industry for nearly 20 years, he owns a restaurant. I saw an opportunity to realize my dream. He teamed up with North Korean-born chef Peterson, who worked in various kitchens around the Twin Cities.
The building is believed to have been a tool shed in the 1950s and had no plumbing or electricity, but the team realized that the roof was historically important and chose to preserve it rather than break it. .. They added the necessary infrastructure, streamlined the design and opened the door at the end of May. The restaurant was named after Horn’s former film industry career, and the penultimate shot of the day was called “Abby Singer.”
“We run a very limited menu,” says Horn, pointing out the difficulty of finding staff. “For now, it’s basically just my partner and I cooking and cooking. But it’s changing rapidly.” The menu is half-fried American cheese center and melted onions. A simple collection of six items, including a pound of Jucy Lucy-style burger, a portobello burger with garlic aiori, breaded chicken tenders, and fried cheese curd. There is also a daily special for a limited time. Announced on Instagram, Hot chicken sandwiches and cat head biscuits with whipped honey butter. You can order takeaways or sit in a collection of picnic tables scattered around the building.
The restaurant recently obtained a liquor license and added a bar manager to a small team. Seasonal cocktails include El Boracho, watermelon with your favorite spirit, hibiscus, mint Agua Fresca, Coca-Cola-reduced Pemberton Old Fashion, and one of Van Gogh’s most popular Dark & Starry Nights. There is. Famous painting.