“I‘MA 5th generation I’m a farmer, but I don’t do much farming right now, “admits Tim Bowles. Instead, he runs a trendy campsite, Campwell, on a family-owned farm outside the town of Bradford-on-Avon, Wiltshire. Young professionals get together to stay in log huts, yurts and bell tents with compost and enjoy activities such as yoga, wild swimming and sheep grazing. “It will probably blow my great-grandfather’s heart,” says Bowles.
Over the last decade, UK holdings have fallen by a factor of five. This reflects reduced income, consolidation, and definition changes. To survive, farmers are looking at new ways to make money. Official figures show that 65% of UK farms now do more than grow crops and raise livestock, up from 58% in 2013. EU Subsidies — Provides additional incentives to find new sources of funding. As many do, green subsidies provide a reason to build a solar farm.
But farmers are not only diversifying, they are doing so in an increasingly diversified way. The covid-19 pandemic has seen them diverge into home delivery, milk vending machines, and holiday accommodation. A farmer is building a natural burial ground. Scotland’s Shorthorn Cattle Farm now offers speedboat tours on the lake. Another person in Norfolk has an open-air theater.
The farm is also inspired by city neighbors. After the success of a farm called Burrough Court in Leicestershire, many have opened up their jobs. In 2000, we opened a 22-acre office park with a yoga studio. “A local agent said my dad was angry and barking,” recalls marketing manager Becky Wilson. Now it’s expanding.
The average farmer is 60 years old and is resistant to change. But that doesn’t really apply to their children. Matt Robley of the University of Exeter says that many avoid traditional agricultural training by attending college and often studying business and marketing before embarking on an independent career. “Then they come back with lots of different ideas … and often very innovative,” he says. Richard Bauer is one such example. His parents discouraged him from farming, so he went to work in food marketing. He is now back and has spent £ 1.8 million ($ 2.5 million) on setting up cafes, adventure playgrounds and soft play centers. “Historically, farmers have said,’Get off my land,’” says Bauer. “Today we are saying,’Get on my land.'”
The government wants to encourage this new variety. On May 19, Environment Secretary George Eustice began discussions on the idea of paying severance pay (up to £ 100,000) to older farmers. That way, the farm will be a more innovative place. Outside Bradford-on-Avon, Bowles’ father does not show a lack of entrepreneurship running a self-catering cottage. However, there are conflicts in style. Bowles says he often sees his father hitting dead sheep on the farm by hand while guests arrive. “He would just say,’Oh, that’s a farm, right?'” ■
This article was published in the UK section of the print version under the heading “Carry on glamping”.
Why farms are moving to solar energy, campgrounds and natural burial
Source link Why farms are moving to solar energy, campgrounds and natural burial